US AGRIFOOD MARKET SNAPSHOT
Synthèse : US AGRIFOOD MARKET SNAPSHOT. Rechercher de 53 000+ Dissertation Gratuites et MémoiresPar dina.z • 29 Novembre 2019 • Synthèse • 708 Mots (3 Pages) • 620 Vues
US AGRIFOOD MARKET SNAPSHOT
Top Foodstuff US imports 2016
The United States is the world's largest importer of agrifood products, with imports amounting to 128 billion euros in 2016. Americans spend 11% of their total expenditures on food and non-alcoholic beverages.
The main suppliers to the United States are China with 22% , Mexico & Canada with 13% each, followed by Germany with 5.3 %.
128 B$ Agrifood and Seafood imports in 2016
US MARKET ACCESS
The US is the world’s largest importing country. Selling to US importers can be very large, complex and highly competitive. Exporters from almost every country in the world would like to export to the US. Importers are able to be very selective and most often dictate the terms of business transactions. Being successful selling to US importers requires understanding the import process. Several transformations make rules to access The US Market, Companies should be aware of the requirements to understand the consumer’s needs, position their products and get the key partners to start their business. The market is shared between Manufactures, Brokers, Retailers, Importers and Distributors.
Producers/Exporters
40 percent of specialty food manufacturers had sales increases of 20+ percent.
Importers
73% of importers are planning to expand the number of specialty food products they offer.
Brokers
Two-thirds of brokers say they will expand their specialty food offerings.
Distributors
30% of distributors will expand or add private-label products.
Retailers
Local and regional foods will be a growing trend, along with authentic products.
Consumers
OPPORTUNITIES
What companies can export depends on what they can produce or acquire, their ability to get the products to the US and through US Customs, and what US importers want to buy.
How to import to the US?
If you are interested in importing food for commercial
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